Out of all of the culinary treats we've encountered in Kuala Lumpur, none has been more shocking than Kenny Roger's Roasters. Apart from the fact that the meal (1/4 chicken and three limp sides) was less than awesome in a town of foodies, it was also a bit pricey. But, with 24 locations in the Klang Valley alone, apparently, Malaysia loves the gambler's roasted chicken. Too bad New York delis and Philly cheese steaks aren't our more popular exports. It seems like we're the only ones that understand the sandwich.
January 31, 2008
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2 comments:
Kramer: What is that Roger's Chicken? Oh get that outta here.
Newman: I don't know. The man makes a pretty strong bird.
Kramer: Well I'm boycotting it.
[Kramer looks at the chicken.]
Kramer: What is that, hickory?
Newman: Yea, it's the wood that makes it good.
Kramer: Really?
Newman: Uh-Huh.
Maybe that can be your new calling - bringing Philly cheesesteaks to all those deprived people. While you're at it, we could use a good place here in DC.
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